tag:blogger.com,1999:blog-6305328694649842650.post4377260671382555045..comments2024-01-30T10:17:24.879-05:00Comments on Girl In An Apron: Garden MarinaraGirl In An Apronhttp://www.blogger.com/profile/11935086534482015065noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-6305328694649842650.post-34032283925324869782011-08-16T11:12:41.055-04:002011-08-16T11:12:41.055-04:00You would want to follow an official canning recip...You would want to follow an official canning recipe for tomato sauce so the acidity is correct. Adding other ingredients can change the ph, and you want to be very careful when canning. I recommend getting a good book on putting food by, and follow the exact recipes. Another option is to just can the tomatoes only and add the other ingredients fresh when you open a jar in the wintertime. Great question!Girl In An Apronhttps://www.blogger.com/profile/11935086534482015065noreply@blogger.comtag:blogger.com,1999:blog-6305328694649842650.post-37600096904155800012011-08-15T11:07:00.038-04:002011-08-15T11:07:00.038-04:00Can you can this instead of freezing?Can you can this instead of freezing?sherihttps://www.blogger.com/profile/17366073200303527626noreply@blogger.comtag:blogger.com,1999:blog-6305328694649842650.post-5500904382209639622010-08-18T21:07:59.701-04:002010-08-18T21:07:59.701-04:00good idea for our overflow of tomatoes, eduardgood idea for our overflow of tomatoes, eduardAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6305328694649842650.post-81898035175033345572010-08-18T17:03:39.474-04:002010-08-18T17:03:39.474-04:00That looks so good! I love me some marinara sauce,...That looks so good! I love me some marinara sauce, and being someone who does not have her own vegetable garden, all that fresh stuff sounds just novel and delightful. Carl Rice (distant kinfolk of Will perhaps???) brought his sawmill up today so as soon as the weather clears up, let the party begin... Rarely a dull moment.Danahttps://www.blogger.com/profile/06903041643054527415noreply@blogger.com