Girl In An Apron
Exploring the world of honest food.
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Friday, June 29, 2012
French Lentil Spinach Dip
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Less expected than hummus, just as easy to prepare (minus the part about photographing a puree of legumes and dark leafy greens resulting in...
2 comments:
Sunday, June 24, 2012
Bee Balm Nettleade
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Herbal medicine has long praised stinging nettle for its expansive list of preventive and curative properties. One of the most interesting i...
3 comments:
Thursday, June 21, 2012
Grilled Kale
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Combine higher than average temps with a 1100 square foot 1950's remodel (i.e. no AC) and grilling seems the only sane way to prepare di...
Wednesday, June 20, 2012
Girl In An Apron Tee Shirt Preview
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Lovingly working on sketches for the first ever Girl In An Apron exclusive tee shirts. Lamb, pig and chicken images are in the works. Printe...
4 comments:
Sunday, June 17, 2012
Seaside in the Blue Ridge
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No new news here. I've covered my deep, deep affection for sea scallops on these pages before . But I couldn't help myself from rant...
1 comment:
Monday, June 11, 2012
Mind Over Matter?
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I've been discussing the phenomenon of state-of-mind and its relationship to our health with a few colleagues lately. Let's take a m...
4 comments:
Sunday, June 10, 2012
Chocolate Raspberry Almond Tartlets
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As promised, part II on tarts. After demolishing handful after handful of fresh raspberries, it was time to bring some in to let loose in th...
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