Girl In An Apron
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Tuesday, July 31, 2012
Suzy's Massaged Sesame Kale Salad
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A recent visit from my dear west coast friend brought with it more than freshly cut memories. In keeping with being one of the most pleasa...
3 comments:
Tuesday, July 24, 2012
This Ship Has Sailed
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Returning from an early morning walk with my daughter and my mutt, we were informally greeted by a flock of turkeys milling about in our yar...
1 comment:
Monday, July 23, 2012
French Guinea with Balsamic Peach Chutney
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First you must find someone who raises French guineas, for this, look no further than East Fork Farm . These are not the standard guineas yo...
Wednesday, July 18, 2012
Breakfast: Two Ways
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This one goes out to all the granola bar people and their pop tart friends. Time to graduate to real breakfast. It's not as hard as it s...
1 comment:
Thursday, July 12, 2012
Honey Wine
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If poetry had a flavor, it would taste like mead. Real poetry, not the fluffy, white Zinfandel, Hallmark poetry. Neruda's ink well may h...
1 comment:
Friday, June 29, 2012
French Lentil Spinach Dip
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Less expected than hummus, just as easy to prepare (minus the part about photographing a puree of legumes and dark leafy greens resulting in...
2 comments:
Sunday, June 24, 2012
Bee Balm Nettleade
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Herbal medicine has long praised stinging nettle for its expansive list of preventive and curative properties. One of the most interesting i...
3 comments:
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