Girl In An Apron
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Tuesday, February 25, 2014
A Wishbone For You. A Wishbone For Me.
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I've had a thing for wishbones since childhood when my mother would place them in the windowsill to dry after picking a roasted chi...
5 comments:
Monday, February 24, 2014
Tuscan White Bean Soup
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This soup was so good it had to be shared before the the dishes had been cleared. It began as most soups do, as an effort to...
2 comments:
Saturday, February 8, 2014
The Misinterpretation Of Health Food
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It is a matter of vigor. Of life passing from one to the next within a short window; one without a shelf life. It is not a ma...
5 comments:
Sunday, February 2, 2014
Sunday Cranberry Buttermilk Scones
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Cranberry Buttermilk Scones: *2 1/2 cups high quality AP flour *2 1/2 teaspoons aluminum free baking powder *3/4 teaspoon s...
Wednesday, January 8, 2014
East Fork Farm Feeds Pigs Local Grain
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Written by Rachel Brownlee Citizen-Times correspondent FILED UNDER Living WHERE TO BUY Visit the Neighborhoo...
3 comments:
Tuesday, January 7, 2014
Crumb-Top Cinnamon Raisin Muffins
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When temperatures plummet to record-breaking lows (-3 this morning in sunny NC) this is the best thing to do. These muffins are s...
Saturday, January 4, 2014
Go Ahead
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A suggestion on how to enjoy the hand-shelled pecans you got from market this morning. . . . . . dunked in Looking Glass Creame...
1 comment:
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