"Again she thought of a pear-
not the everyday gritty kind
that hung on the tree in the backyard,
but the fine kind
sold on trains and at high prices,
each pear with a paper cone
wrapping it alone-
beautiful,
symmetrical,
clean pears
with thin skins,
with snow-white flesh,
so juicy and tender
that to eat one
baptized the whole face...."
-Eudora Welty, The Golden Apples (1949)
Excerpt printed as Food For Thought in April Issue of Saveur
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